Export to Morocco:

  • Starting from 1994 in compliance with (Decree n° 2249-94), animals used in animal sub products manufacturing must be coupled with an official sanitary certificate of the country of origin;
  • Likewise, cattle, poultry, eggs imports etc are submitted to sanitary and phytosanitary controls;
  • As concerns packaging, ticketing rules are notably applied to pharmaceutical, food products or to canned or packaged goods and dangerous substances ;

Other documents are also often demanded fur customs clearance, customs declaration, transport title, parcels and packages list, certificate of origin and trade invoice.

HALAL Certificate: For all meat products (for more details about HALAL Certification visit HALAL section of the Irish Islamic Chamber of Commerce Website).